Camp Macpac Food & Nutrition | Back Country Instant Mashed Potato — Gluten Free

Creamy Mashed Potato That’S Gluten Free — To Prepare, Just Add Contents To An Appropriate Container And Then Add 688 Ml (2¾ Cups) Of Boiling Water. Stir And Stand For 10-15 Minutes. There Are Five Servings Per Packet — Each Serving Size Is 169.5 G Once Prepared. Please Note, This Mashed Potato Contains Milk, Soybeans, Sulphites — And Is Processed In A Facility That Also Produces Products Containing Egg, Fish, Tree Nuts.Ingredients: Potato Flakes (76%) (Potato, Emulsifier (471), Preservative (330), Antioxidant (223)), Milk Powder (Milk Powder, Emulsifier (322)), Canola Oil (Canola Oil, Antioxidant (319), Antifoaming Agent (900A)), Salt, Sugar, Chives.