Camp Macpac Food & Nutrition | Go Native Chilli Con Carne

This Rich Chilli Con Carne Is A Go Native Favourite. Batch Made As You Would At Home Then Sealed And Finished In A Retort Steam Process, It’S Preservative-Free And Ready To Eat — Not Freeze-Dried.
To Heat, Place The Pouch Into Rapidly Boiling Water For Two Minutes. No Refrigeration Required. Can Be Eaten Cold.